Maple Chile Sweet Potatoes

A comforting, ready-to-eat dish of sweet potatoes glazed in maple sugar and chile flakes, then lightly roasted until soft and caramelized.

Serving ideas: Serve with a fresh salad for a light lunch or pair with grilled pork chops or rotisserie chicken.

INGREDIENTS: Sweet Potatoes, Olive Oil, Maple Sugar, Sea Salt, Dehydrated Garlic, Spices Dehydrated Onion